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A Passport to Wine

Ata Rangi Crimson Pinot Noir

I would say that I’m about half recovered now. This is a good place to be when reminiscing about a truly great experience: I’m still glowing but not tipsy anymore, and the memories are still relatively fresh despite the wine-induced amnesia.

 

Asian Prawn 'Dog' with Amber

If [...]

Something Good

thipth

I’m not the kind of girl who likes to stop when I’m onto or into something good.

 

I wouldn’t say that my life has been characterized by excess per se… in fact, as a child our mother severely limited our access to good things. Treats were generally reserved for the times when [...]